Recipe for cod ajoarriero fácil

The ajoarriero cod, also known as ajoarriero cod or "ajoarriero de bacalao" is one of the most delicious ways to eat this fish.

It is a recipe that is easy to make at home for which you do not need to be very expert in the kitchen.

This dish is prepared with the aforementioned fish, red peppers, garlic, onion or chives and of course olive oil.The morrón can make strips, or cubes also, as you prefer.